View Agricultural Biotechnology Research Papers on Academia.edu for free. Agricultural biotechnology topic list of research papers. 2020. The techniques for improving agricultural output range from novel approaches to cell and tissue culture to the genetic manipulation of biological material. View editorial board . The journal will publish peer-reviewed basic and applied research papers, authoritative reviews, and feature articles. International Journal of Environment, Agriculture and Biotechnology (IJEAB) (ISSN: 2456-1878) is inviting research articles, review articles, case studies, Conference proceedings, short communication and thesis in on all topics of Environment, Agriculture and Biotechnology. Agricultural biotechnology is the term used in crop and livestock improvement through biotechnology tools. IFPRI Discussion Paper 00762 April 2008 Plant Genetic Resources for Agriculture, Plant Breeding, ... standardized information on public plant breeding and biotechnology research in developing countries. Feed the Future Innovation Lab for Food Security Policy Research Paper 131. 2012 / C Arriagada, D Manquel, P Cornejo, J Soto, I Sampedro, et al. We encourage submissions of technological advancements and fundamental findings that enable further innovations and discoveries. CiteScore: 6.2 ℹ CiteScore: 2019: 6.2 CiteScore measures the average citations received per peer-reviewed document published in this title. The Academy focuses on the broad field of agricultural sciences including crop husbandry, animal husbandry, fisheries, agro-forestry and interface between agriculture and agro-industry. The study of agriculture can lead to a variety of careers, including those associated with consulting, farming, management and research. We do not make editorial decisions on the basis of the interest of a study or its likely impact. 2020 2019 2018 2017 2016 2015 2014 2013 2012 . Bissell, Raquel Graham, Jodie Stevens, et al. 2017 / Dainan Zhang, Dandan Duan, Youda Huang, Yu Yang, Yong Ran. A social media approach to inform youth about breast cancer and smoking: An exploratory descriptive study. Regardless of the name, the process allows the transfer of useful characteristics (such as resistance to a disease) into a plant, animal or microorganism by inserting genes from another organism. For about 10,000 years , farmers have been improving wild plants and animals through the selection and breeding of desirable characteristics. It reviews world trends and issues and Philippine agricultural biotechnology R&D contents, directions and management using published literature, annual reports, symposia proceedings, thesis manuscripts, papers written by individuals, project listings provided by pertinent … SL.NO DETAILS ; 1: Foysal MJ, Fotedar R, Tay ACY and Gupta SK. Open Access Journals gaining more Readers and Citations700 Journals and 15,000,000 Readers Each Journal is getting 25,000+ Readers. International Journal of Environment, Agriculture and Biotechnology (IJEAB)(ISSN: 2456-1878) is an international open access peer reviewed online journal in the field of Environment , Agriculture and Biotechnology. In response to rising pesticide use and the emergence of … 2015 / Eva Johansson, Thomas Prade, Irini Angelidaki, Sven-Erik Svensson, William Newson, et al. Related Journals of Functional Foods Journal of Nutrition & Food S… Journal of Phylogenetics & Evolutionary Biology, Journal of Molecular and Genetic Medicine, Molecular Biology, Journal of Bioprocessing & Biotechniques, Biocatalysis and Agricultural Biotechnology and Chinese Journal of Agricultural Biotechnology, Plant Biotechnology Journal, Plant Biotechnology Journals. An urgent need exists, therefore, to raise awareness among adolescent girls about this new evidence, and for adolescent... A social media approach to inform youth about breast cancer and smoking: An exploratory descriptive study, Economically Viable Components from Jerusalem Artichoke (Helianthus tuberosus L.) in a Biorefinery Concept, Rice antioxidants: phenolic acids, flavonoids, anthocyanins, proanthocyanidins, tocopherols, tocotrienols, γ -oryzanol, and phytic acid, Effect of Management of Sulfonylurea Resistant Stellaria media on Barley Yield, Antioxidant Activity of Extract and Its Major Constituents from Okra Seed on Rat Hepatocytes Injured by Carbon Tetrachloride, Value-added uses for crude glycerol--a byproduct of biodiesel production, Bio-oil based biorefinery strategy for the production of succinic acid, The development of Brazilian agriculture: future technological challenges and opportunities, Supplementation with xylanase and β-xylosidase to reduce xylo-oligomer and xylan inhibition of enzymatic hydrolysis of cellulose and pretreated corn stover, Cellulose crystallinity index: measurement techniques and their impact on interpreting cellulase performance, Effects of Organic and Inorganic Materials on Soil Acidity and Phosphorus Availability in a Soil Incubation Study, Mining social media and web searches for disease detection, Application of Statistical Design for the Production of Cellulase by Trichoderma reesei Using Mango Peel, 2G ethanol from the whole sugarcane lignocellulosic biomass, Precise pretreatment of lignocellulose: relating substrate modification with subsequent hydrolysis and fermentation to products and by-products, Utilization of Agro-Industrial Residues and Municipal Waste of Plant Origin for Cellulosic Ethanol Production, Effects of the co-inoculation with saprobe and mycorrhizal fungi on Vaccinium corymbosum growth and some soil enzymatic activities, USE OF SLUDGE FROM KRAFT MILL WASTEWATER TREATMENT AS IMPROVER OF VOLCANIC SOILS: EFFECT ON SOIL BIOLOGICAL PARAMETERS, Mixed rhizobia and Herbaspirillum seropedicae inoculations with humic acid-like substances improve water-stress recovery in common beans, Composition and structure of natural organic matter through advanced nuclear magnetic resonance techniques. Based on an structure and characteristics of DNA, scientists have developed solutions to increase agricultural productivity. 2014 / Joan L. Bottorff, Laura L. Struik, Laura J.L. • In 1990 -The first food product of biotechnology (an enzyme used in cheese production and a yeast used for baking) appeared on the market . This paper examines the capacity of the Philippines to join and benefit from the biotechnological revolution. Functional foods are foods that deliver additional or enhanced benefits over and above their basic nutritional value and have a potentially positive effect on health. Browse through Agriculture projects, agriculture project topics, Agriculture thesis, seminars, research papers etc. Effects of long-term starvation on health indices, gut microbiota and innate immune response of fresh water crayfish, marron (Cherax cainii, Austin 2002). 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